The dissemination of information to benefit the scientific community and ultimately, the public, is critical to ILSI's mission. ILSI's professional, scientific, and scholarly publications, as well as its quarterly newsletter, ILSI News, make available to the international scientific community the important research findings and analyses supported by ILSI, its institutes, centers, and its branches.
Nutrition Reviews
In publication since 1942, Nutrition Reviews is the leading resource among scientific journals providing state-of-the-art information on developments in nutrition, dietetics, food science, and nutrition science policy. Full-text access to Nutrition Reviews is now available online. More details »
Nutrition in Clinical Care
Available April 2003 from ILSI Press, Nutrition in Clinical Care is a peer-reviewed quarterly journal intended for clinicians and researchers interested in nutrition, its role in clinical medicine, and its application to optimal patient care. More details »
Books
ILSI has published several major publications, including the eighth edition of Present Knowledge in Nutrition. More details »
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